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Welcome to Cooke’s Beer and Brewing.  We are a consultancy that specializes in providing in-house coaching and training to breweries that are seeking a boost of knowledge.

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Do you have shortfalls due to budgetary constraints?  Brewery staff issues always got you down?  Product inconsistencies due to equipment/technique/quality inefficiencies?

These are just a few of the stresses that leadership groups are burdened with in modern craft brewing.  We know, we have been there. We want you to know that professional help is obtainable and a cost effective solution.

Our business is assisting your business needs.  At Cooke’s we understand the daily grind of trying to start, establish and grow a brewery.  We are here to listen to your needs and help.   Please feel free to reach out to us. 306.529.0730

What We Do

At Cooke’s we provide a service tailored to your needs. Emphasizing technical coaching and teaching modern brewing practices. We focus on foundational support for your whole brewing team.

We specialize in:

  • Recruitment and hiring of brewery staff
  • Establishment of standard operating procedures
  • Building a culture of safety and support
  • Reliance on good manufacturing practice for consistent product quality

We love to embrace the word MODERN.  Let us help craft your modern brewing team into the happy, confident and passionate unit that your business desires.

Look to us for full technical support:

  • Brewery staff recruiting and hiring
  • Live video consultation
  • Product quality auditing
  • Formalized on-site training 
  • Technology assessment

Bring a seasoned brewmaster into your brewery to help at a surprisingly affordable rate.  Please feel free to call us to see how we can help your brewery. 306.529.0730

 

Blog

Over Hopping

I have visited a handful of breweries in the past few months. There is an obvious pattern that has reared its ugly and expensive head with a lot of beers out there, over hopping!  I have seen the world of IPAs go from British Bitter to American Alpha bomb to juicy.  Each of these interpretations …

Contact

Drop us a line via the contact form to see how we can help your brewery.

Or if you prefer, give us a call at 306.529.0730